Overview
The Concept:
Join one of London’s most dynamic restaurant groups, known for their commitment to exceptional product quality, outstanding service, and a strong focus on people.
The Role:
* A unique opportunity overseeing two distinct venues within one concept. You’ll manage the bar for an upstairs restaurant with an impressive 400-bin wine list, where you’ll also play a part in curating the selection. Downstairs, it’s all about a more casual, drinks-led atmosphere, focusing on cocktails and dining.
* This is not an admin-heavy role, though you will handle rotas, P&L, and orders. The real focus is on hands-on leadership – running two contrasting bars and creating memorable experiences in both.
* You’re passionate about delivering perfection in every drink, ensuring they’re served with the highest standards, whether at the bar or the table.
* Team development is key, as the business is growing, and retaining talent is crucial. You’ll enjoy coaching and training your team to maintain top-tier standards, even when you’re not on shift.
The Person:
* Passionate about the product
* Thrives in a service-driven environment
* Proven experience in team leadership and development
* Knowledgeable about wine, with WSET qualifications a plus
* A natural leader who can motivate and inspire
* Organised and thrives in a fast-paced setting
* Open to feedback and always aiming to improve
If you are keen to discuss the details further, please apply today or send your cv to Kate at COREcruitment dot com
Job Tenure: Permanent